Bringing the warmth of Mama Coco’s kitchen to your event with fresh, authentic flavors everyone will love.
Sauteed shrimp, roasted peppers, onions, cilantro rice, and Diabla salsa.
Braised pork shoulder, achiote marinade, slow-cooked in banana leaves.
Sauteed Shrimp with garlic, lime wine, and butter.
Pan-roasted snapper topped with jicama and mango
Salad and chipotle aioli.
Poblano Pepper stuffed with cheese, Cucumber, and mango. Dressed in a red Salsa.
Cheese Half $45 Full $80
Vegetarian Half $50 Full $85
Shrimp Half Tray $60 Full $100
Chicken half Tray $55 Full $90
Chicken Half $40 Full $75
Beef Half $45 Full $80
Pastor Half $45 Full $80
Vegetarian Half $35 Full $70
Shrimp Half $50 Full $85
Black beans, red rice, pico de gallo, Sour cream, cheese, guacamole - choice of Tortilla, Tomato Spinach & Whole wheat
Beef Half $45 Full $80
Pastor Half $45 Full $80
Vegetarian Half $35 Full $70
Shrimp Half $50 Full $85
Corn tortillas, mozzarella cheese, lettuce, sour cream, red and green salsa, mole or chipotle salsa
Cheese Half $30 Full $60
Vegetarian Half $35 Full $65
Chicken Half $40 Full $70
Beef Half $45 Full $75
Flour tortilla, mozzarella cheese and sauteed peppers
Chicken Half $45 Full $75
Beef Half $50 Full $80
Vegetarian Half $40 Full $70
Shrimp Half $55 Full $90
Avocado, lime juice, pico de gallo, Cucumber, mango, served with chips.
Homemade turnovers with huitlacoche, epazote, zucchini, corn,Oaxaca cheese
Red snapper, avocado, lime juice, pico de gallo
Cucumber, mango.
Shrimp, avocado, cucumber,mango, Lime juice and pico de gallo
Lettuce leaves, green peppers, tomato, red onion, avocado with cilantro mint vinaigrette.
Red cabbage,avocado,carrots, mango, red peppers, tamarind & ginger vinaigrette.
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